Snack-bar/cafeteria with capacity for 70 people. It has fast-service food and little snacks for both students and the USFQ community. Among its specialties are the San Pancho Burger, the Taco Salad, the Paninis, and an extensive variety of desserts. It is a point of sale that offers convenience and speed by combining self-service with a kitchen dedicated to satisfying customers' cravings.