Internationalization Administrative Coordinator
Office
Casa Blanca Building, CB-111
Email
Resultados de la Busqueda
Date
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Place
Quadrangles, Santiago Gangotena Campus
Chinese New Year Festival in Ecuador, Year of the Wooden Dragon The Chinese New Year Festival is an initiative of EnerQI Martial Arts Studio in conjunction with the Confucius Institute of the USFQ, an event that seeks to strengthen cultural ties between China and Ecuador, promoting mutual understanding and appreciation of the rich Chinese traditions. Scheduled for February 18, 2024
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The Food and Beverage Management Certification is a comprehensive program designed for participants to acquire key skills in managing various areas of the food industry. From human resources to cost control, menu design, and financial management, this course focuses on providing a solid foundation, always emphasizing the importance of maintaining high standards of quality, food safety, and customer experience. Start
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Welcome to the exciting world of advanced cuisine at the Universidad San Francisco de Quito (USFQ)! Our Advanced Cooking Certification – Foodies II course is the perfect opportunity to take your culinary skills to the next level. Designed for those passionate about gastronomy who want to master advanced techniques and explore new frontiers in cooking, this course will provide you
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The Barbecue School is an integral part of the College of Hospitality, Culinary Arts, and Tourism at the Universidad San Francisco de Quito (USFQ), a leading institution in higher education in Ecuador. Committed to academic excellence, we stand out for providing educational programs that blend the philosophy of Liberal Arts with a passion for service and sustainable development of society
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Welcome to the Asian Festival at the University of San Francisco de Quito! Immerse yourself in the exciting world of Chinese cuisine led by renowned chef Luis Santamaría. In this class, you will learn traditional techniques and culinary secrets that will allow you to create exquisite dishes from ancient Chinese gastronomy. Course Details: Instructor: Luis Santamaría Date: Friday, March 8th
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Welcome to the Asian Festival at the University of San Francisco de Quito! Immerse yourself in Japanese culinary culture and discover the secrets of one of the world's most cherished cuisines. In this course, led by renowned chef Luis Santamaría, you will learn authentic techniques for preparing delicious Japanese dishes. Course Details: Instructor: Luis Santamaría Date: Saturday, March 9th, 2024
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Welcome to the Asian Festival at the University of San Francisco de Quito! Explore the vibrant flavors and unique culinary techniques of Thailand in this exciting Thai cooking course. Under the guidance of expert chef Luis Santamaría, you will learn to prepare authentic Thai dishes that will delight your senses and transport you to the exotic streets of Bangkok. Course
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Place
GAC 1, Santiago Gangotena Campus, San Francisco de Quito University
The 1st Internal Chocolate Sculpture Contest offers a unique opportunity for students of the School of Hospitality, Culinary Arts, and Tourism to showcase their culinary skills and creativity in an exciting competition. Over two days filled with inspiration and talent, participants will carve stunning edible works of art using chocolate as their primary medium. From abstract figures to detailed replicas
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San Cristobal, Galápagos. Ecuador.
SPIN Galapagos 2025 Between May 25th and May 30th, 2025, the third edition of the International Workshop on Spintronics will take place in the Galapagos Islands, Ecuador, gathering top of the line experts on spintronics and science and technology of magnetic materials. This Workshop is a continuation of the previous two editions, organized in Ollantaytambo (Perú, 2019) and Bariloche (Argentina
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Place
Calderón de la Barca Theater
The University of San Francisco de Quito is proud to announce the Final Competition of the Hult Prize at USFQ, a hallmark event that highlights innovation and social entrepreneurship within our student community. In this exciting competition, the five most outstanding teams will present their transformative projects in front of a distinguished panel of judges, comprised of renowned business leaders
Academic-technical laboratory support
Office
Eugenio Espejo Building, EE-210
Phone
(+593 2) 297-1700
Extension
2051
Email
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The use of Artificial Intelligence is revolutionizing many areas, especially in creative sectors, and particularly in graphic design, significantly influencing its future. In this context, and due to the growing development in the field of artificial intelligence, graphic designers will be able to find tools to streamline their work, optimizing resources in their projects. Artificial intelligence is revolutionizing graphic design
Academic-technical laboratory support
Office
Eugenio Espejo Building, EE-111
Phone
(+593 2) 297-1700
Extension
1315
Email
Date
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Welcome Dragons! Orientation is an event organized by the Office of Student Affairs that will take place on Thursday, January 11, 2024. For the event, students will be invited to spend a day on the main campus of USFQ during Orientation Week. Participation in the Orientation event is entirely voluntary, but it is highly recommended that students take part so
Academic Support
Office
Eugenio Espejo Building, EE-214
Phone
(+593 2) 297-1700
Extension
1391
Email
Date
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Place
Teatro Casa Blanca, Universidad San Francisco de Quito, Campus Santiago Gangotena.
Speaker: Ben Sykes BVMS, DipACVIM, PhD Ben is an American College Veterinary Medical Specialist (DACVIM). His work focuses on high performance sport horses with research on pathologies of the equine digestive system, specifically equine gastric ulcer syndrome (EGUS). More information Conference available in English only. Admission: General public $50 USFQ Community $30 Students $25 Check in
Laboratory assistant
Phone
(+593 2) 297-1700
Extension
2053
Email