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The objectives of this subspecialization are: To become familiar with what International Relations are. To know who the most important actors in International Relations are. To know how the international system is structured. To identify the main causes of conflict in the international system. To be able to articulate the theoretical currents that try to explain the conflict in the

This subspecialization aims to provide the student with the theoretical and conceptual foundations of sociology and the methods that sociologists use to understand specific areas of society, such as gender, rural and urban development, and the evaluation of development projects. Likewise, the specialization allows the student to apply their sociological knowledge and skills to different areas of professional knowledge and

This subspecialization is aimed exclusively at CoM students in the Music and Sound Production or Musical Arts programs with an specialization in Contemporary Music Execution who wish to learn and deepen their knowledge of arrangement and composition.

This subspecialization is aimed exclusively at CoM students studying Music and Sound Production or Musical Arts with a specialization in Composition for Contemporary Media who wish to deepen their instrumental skills.

This subspecialization is aimed at students from all USFQ schools (including the CoM), who want to learn about business, industry and music management.

This subspecialization is aimed at USFQ students from all schools (with the exception of the CoM), who wish to start or improve their musical knowledge and instrumental skills. The student can choose one of the following instruments: Electric bass, drums, vocals, strings (violin, viola, cello), electric guitar, piano, Latin percussion, woodwind (soprano, alto, tenor, baritone, and flute saxophones) and brass

This subspecialization is aimed at students from all USFQ schools (with the exception of the CoM), who want to learn about the use of audio equipment and about the basics of music technology.

This subspecialization is aimed exclusively at students of the CoM who are part of the Musical Arts program (any plan of study), who wish to learn and/or deepen in their knowledge of technology and music production.

In this subspecialization, the student acquires advanced concepts of basic and fundamental physics, such as Quantum Mechanics, Thermal Physics and Statistics, and Electromagnetic Theory. These concepts complement the applied training of the student, especially those coming from the engineering area, providing competitive advantages to perform in various projects and research-oriented graduate studies.

The Environmental Engineering Subspecialization (INA) is aimed at students interested in acquiring knowledge and developing skills involving environmental issues. The INA Subspecialization is offered to students from other Engineering or Bachelor of Science programs interested in Environmental Engineering applications. This Subspecialization covers both technical and fundamental knowledge for Environmental Engineering, as well as specific topics related to water, air, and

Currently, an engineering project cannot be conceived in which there is no strong component of electrical and electronic technology. This subspecialization is aimed at any USFQ engineering student. The main objective of the Electronic Engineering subspecialization is to provide students with the basic knowledge of electronic and electrical technology so that they can apply it to projects in their profession

The subspecialization emphasizes the study of technological processes for the improvement of production and productivity in the agricultural area, in the prioritization and diversification of crops and the efficient use of technology in: irrigation, pest and disease control, management of the processes of harvest and post-harvest, and production costs. Because of USFQ's liberal arts focus, the Department of Agronomy Engineering

The subspecialization in the Food Engineering field is aimed at students in programs related to other engineering or related fields such as Chemistry, Veterinary Medicine, Nutrition, Biotechnology, Industrial, and Agronomy who are interested in acquiring knowledge related to food production and safety .

The objective of this subspecialization is to allow people who are not from the Systems area to have the opportunity to learn about computing to a greater degree than what is required by the minimum requirements of the general school and their own specialty. The program is aimed at those students who feel the need to learn more about computer

This minor is mainly intended for POLYTECHNIC students. However, those students from other Academic Schools may complete this minor, taking into account that to take these subspecialization classes they must have certain prerequisites. The Industrial Engineering subspecialization is made up of the key subjects of the main career areas. The objective is to train upright professionals with diverse knowledge focused