DaVinci Internal Courtyard - Santiago Gangotena Campus
Fall School - Second Edition Designing a Plant Breeding Program - A Three-Day Recipe Date: From November 14 to 16, 2023, from 9:00 AM to 5:00 PM Location: Inner Patio of the DaVinci - Santiago Gangotena Campus REGISTRATION AND PAYMENT You can complete your registration and payment at the following link: Register Here After making the payment, please contact Martina
Chinese New Year Festival in Ecuador, Year of the Wooden Dragon The Chinese New Year Festival is an initiative of EnerQI Martial Arts Studio in conjunction with the Confucius Institute of the USFQ, an event that seeks to strengthen cultural ties between China and Ecuador, promoting mutual understanding and appreciation of the rich Chinese traditions. Scheduled for February 18, 2024
The Food and Beverage Management Certification is a comprehensive program designed for participants to acquire key skills in managing various areas of the food industry. From human resources to cost control, menu design, and financial management, this course focuses on providing a solid foundation, always emphasizing the importance of maintaining high standards of quality, food safety, and customer experience. Start
Welcome to the exciting world of advanced cuisine at the Universidad San Francisco de Quito (USFQ)! Our Advanced Cooking Certification – Foodies II course is the perfect opportunity to take your culinary skills to the next level. Designed for those passionate about gastronomy who want to master advanced techniques and explore new frontiers in cooking, this course will provide you
The Barbecue School is an integral part of the College of Hospitality, Culinary Arts, and Tourism at the Universidad San Francisco de Quito (USFQ), a leading institution in higher education in Ecuador. Committed to academic excellence, we stand out for providing educational programs that blend the philosophy of Liberal Arts with a passion for service and sustainable development of society
Welcome to the Asian Festival at the University of San Francisco de Quito! Immerse yourself in the exciting world of Chinese cuisine led by renowned chef Luis Santamaría. In this class, you will learn traditional techniques and culinary secrets that will allow you to create exquisite dishes from ancient Chinese gastronomy. Course Details: Instructor: Luis Santamaría Date: Friday, March 8th
Welcome to the Asian Festival at the University of San Francisco de Quito! Immerse yourself in Japanese culinary culture and discover the secrets of one of the world's most cherished cuisines. In this course, led by renowned chef Luis Santamaría, you will learn authentic techniques for preparing delicious Japanese dishes. Course Details: Instructor: Luis Santamaría Date: Saturday, March 9th, 2024
Welcome to the Asian Festival at the University of San Francisco de Quito! Explore the vibrant flavors and unique culinary techniques of Thailand in this exciting Thai cooking course. Under the guidance of expert chef Luis Santamaría, you will learn to prepare authentic Thai dishes that will delight your senses and transport you to the exotic streets of Bangkok. Course
GAC 1, Santiago Gangotena Campus, San Francisco de Quito University
The 1st Internal Chocolate Sculpture Contest offers a unique opportunity for students of the School of Hospitality, Culinary Arts, and Tourism to showcase their culinary skills and creativity in an exciting competition. Over two days filled with inspiration and talent, participants will carve stunning edible works of art using chocolate as their primary medium. From abstract figures to detailed replicas
SPIN Galapagos 2025 Between May 25th and May 30th, 2025, the third edition of the International Workshop on Spintronics will take place in the Galapagos Islands, Ecuador, gathering top of the line experts on spintronics and science and technology of magnetic materials. This Workshop is a continuation of the previous two editions, organized in Ollantaytambo (Perú, 2019) and Bariloche (Argentina
The University of San Francisco de Quito is proud to announce the Final Competition of the Hult Prize at USFQ, a hallmark event that highlights innovation and social entrepreneurship within our student community. In this exciting competition, the five most outstanding teams will present their transformative projects in front of a distinguished panel of judges, comprised of renowned business leaders
Informational Brochure This diploma aims to equip professionals with the necessary tools to face the changing challenges in today's digital landscape. The importance of personal data protection is undeniable in an increasingly interconnected world. We will delve into how regulations and security practices intertwine to ensure privacy online. As technology advances, the need to safeguard personal data becomes fundamental, and
Centro de Arte Contemporáneo de Quito - Montevideo y Luis Dávila
MiFood The purpose of this event is to raise awareness of the Canadian government-funded MiFood project and to present the findings of the first year of the study. The event will feature the opening of the FotoVoz Exhibition: Migration and Food Insecurity: Resilient Narratives and Post-Pandemic Memory. Partner organizations working with migrants and food security issues will be presented, a
The use of Artificial Intelligence is revolutionizing many areas, especially in creative sectors and particularly in graphic design, significantly influencing its future. In this context, and due to the growing development in the field of artificial intelligence, graphic designers will be able to find tools to streamline their work, optimizing resources in their projects. Artificial intelligence is revolutionizing graphic design